Recipes

There's nothing better in the cold winter weather than a warming and nourishing bowl of dahl. This delicious recipe is packed full of flavour and nutrients, formulated by the beautiful Elly McLean from Nutritionelly. We promise you will love it! --- 1 tbsp extra virgin cold pressed avocado oil 1...

(vegan, gluten-free) Serves: 2-4⁣ Ingredients: 4-5 small potatoes, diced ⁣ 1 x Red capsicum, diced ⁣ 1 x 400g tin of black beans, drained & rinsed ⁣ 1 cup pumpkin, diced ⁣ Spice mix: 1 tsp cumin, 1/2 tsp smoked paprika, 1 tsp garlic powder, 1 tsp salt, optional chilli...

This Haloumi & Carrot Salad is so yummy, and quick and easy to make. A perfect go to for a night where you're short on time. It’s also absolutely delicious paired with some grilled salmon, but if you want to keep it plant based- try adding some crispy tofu or...

By Elly McClean from Nutritionelly. "One of my most favourite meals in the world was avocado on toast... until these savoury Buckwheat Pancakes came along. They're so easy to make and the perfect, whole food foundation for the avocado to rest upon. The carbohydrate in the buckwheat means this is...

Who doesn't love a good smoothie bowl in the heat of summer!? This delicious bowl is filled with protein, good fats, carbohydrates and all the micronutrients you need to fuel you with energy! Ingredients 1/4 cup frozen strawberries1/2 banana, frozen1 tbs greek yoghurt1/4 cup cottage cheese1 tbs vanilla protein powder1...